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A range of induction hobs are manufactured by Target Catering Equipment using the latest Swiss induction technology.
Mobile induction cooking stations, incorporating induction cooktops, along with the portable induction hob, which is suitable for tabletop use, are also manufactured at our factory in Gloucester.
For the ultimate energy saving kitchen solution, Target's i-hob induction hob offers the professional chef serious cooking controllability advantages in the kitchen, with commercial induction hobs and induction cooktops replacing the traditional characteristics of a flat solid top range with different heat zones.
- Induction Hob - commercial - tabletop - portable - heavy duty
- Twin Induction Hob - commercial - 13 amp plug in - tabletop - portable
- Quad Induction Hob - 6kW performance - 2 x 13 amp plug in - portable
- Quad 800 Induction Hob - 6kW performance - 2 X 13 amp plug in - portable
- Wok Induction Hob - portable - heavy duty - tabletop - commercial
- Compact Induction Cooking Station - 13 amp plug in oven - quad induction hob
- Mobile Induction Cooking Station - induction cooktops - teaching location flexibility
- Height Adjustable - Wheelchair Accessible - Induction Cooking Station
- Blue Seal Convection Oven & Grill - table top - mobile
- Stainless Steel Stands & Racking - optional mobile stands for convection ovens
- Cooking Demonstration Mirror - ceiling mounted - work surface mounted
Call Us On 01452 410447 or Email Using The Form Provided And We Will Get Back To You As Soon As We Can. |
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Induction Cooking - The Future For Kitchens Of Tomorrow
Induction cooking is the way forward when looking to reduce energy costs and improve efficiency in the kitchen.
The Catering For A Sustainable Future Group has confirmed this and CESA now recognises induction technology as a way to keep energy costs under control and reduce our carbon footprint.
Induction cooking offers all the best features of gas without the hassle: easy to keep clean, fast responsive control, with little waste heat and minimum or no ventilation requirements.
Click here to view The CESA Guide To Induction Cooking Brochure
Induction cooking is the future for kitchens of tomorrow. |
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Induction Hobs - Solve Kitchen Ventilation Problems
Cooking on induction hobs requires reduced ventilation, or no ventilation at all.
This makes the induction hob ideal for listed buildings, National Trust and English Heritage sites where ventilation systems are not ideal or in-keeping with the structure of the buildings.
Goodrich Castle Visitor Centre, Herefordshire, chose induction hobs to keep energy costs down and provide a portable induction hob cooking facility.
Click here to view BS 6173:2009 Guidelines for the installation & maintenance of gas fired catering appliances
If listed building conservation officers view induction hobs as a viable alternative to gas, because of the reduced ventilation requirement, it is a positive indicator to commercial kitchen operators, with ventilation problems, to think seriously about induction cooking.
There is no need for expensive gas safety interlock systems or air quality monitoring systems to ensure compliance with stringent gas safety regulations BS 6173:2009
Switch to induction hobs and induction cooking to solve your kitchen ventilation problems. |
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